This second edition includes all recipes from the first edition as well as 43 new recipes. Now 118 sugar free recipes in total. All recipes are vegan--free of animal products like butter, eggs and milk--normally found in baked goods. These recipes use dates, whole grains, nuts and other natural ingredients to produce healthy, nutritious food your whole family will enjoy.

Recipes include Carob Cake, Pumpkin Cake, Cinnamon Coffee Cake, Apple Walnut Bread, Orange Cranberry Bread, Zucchini Bread, Blueberry Pie, Carob Pie, Strawberry Pie, Apple Crisp, Peach Cobbler, Blondies, Carob Brownies, Carob Chip Cookies, Fig Bars, Cake Donuts, Pancakes, Cinnamon Rolls, Strawberry Ice Cream, Pecan Praline Ice Cream and more, all made without sugar, honey or artificial sweeteners or any artificial ingredients.